We Olive Wine - Avondale

Owners Karen and Vaughan offer an impressive selection of wines, intriguing balsamic vinegars, premium olive oils, and a variety of jams, spreads, and hot sauces. The small kitchen serves up some wonderfully unique appetizers. The service is consistently exceptional. On Wednesdays, they have a great deal with half-priced bottles of wine and a select appetizer. I particularly enjoyed the goat cheese and prosciutto stuffed dates with orange balsamic reduction, as well as their charcuterie platter—the Ente Salami is top-notch!

Fantastic restaurant! The food was incredible, and the beer was just right. Vaughn Karen was super helpful, answering all our questions about everything from beer to olive oil. We even bought some sauces and wine to take home! We can’t wait to return!

I absolutely adore everything about this restaurant! The owners are fantastic, the food is delicious, and the wine is the finest you'll find in the West Valley! They truly brought something special to the west side! If you haven't visited yet, you're missing out on a real gem!

Absolutely great people, great recipe ideas and always learn something new about wine or olive oil! Very recommended.

The best service I've had in a very long time with great music. Von and his wife very kind and helpful with picking the many amazing options they had to eat and drink. White chocolate beer was amazing and the wine was as well. Not to mention I was able to eat healthy and stick to my meal plan while here which is huge for me since I can't do that anywhere. I will definitely be back.