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Contribuisci feedbackAte here last summer it's taken a while to post a review. I had a beautifully barbequed fish, and my son had a gigantic steak, which he polished off even though he's only 12! Exellent fresh and tasty food. Bonus points for making their own chips from fresh potatoes, not using frozen ones. The place was packed with locals, who clearly know a good thing.
Have eaten here 3/4 times in the last week. Everything has been delicious; sardines, octupus on the BBQ, an octupus and prawn dish which was exquisite, fish bites (adobo in Spanish) and the list goes on. This place is a must! All for a very reasonable price. Can't wait to go again.
The menue isn't that large but the food was great. The gazpacho was tasty and the fish was fresh and well made. The price as well as the service are top notch. Lots of Locals that filled up the joint can't be wrong.
The tapas are generously proportioned and tasty here, service is quick and friendly, with a good choice of wines by the glass. When I asked what kind of white wine they had by the glass they offered me three different bottles, I am sorry I was only able to try two of them.