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Contribuisci feedbackThey believe the owner may have celiac disease. The menu offers a great selection, and they can also modify dishes to be dairy-free at no extra charge. The staff is friendly and helpful. Highly recommended!
This place is not safe for people with celiac disease. We visited for lunch, and my wife, who is celiac, ordered a pasta dish. She was thrilled with it and said it actually tasted like regular pasta (though gluten-free pasta can often be rubbery). Unfortunately, she spent the next eight days in bed feeling unwell after eating it. The effects struck her just three hours after the meal, so I strongly caution anyone with celiac disease to beware of this restaurant!
I believe the owner may be gluten intolerant. The menu offers great options and they can also accommodate dairy-free requests. The staff is friendly, knowledgeable, and very helpful. I highly recommend this place!
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