-cafe-burg Stahleck - Bacharach

We spent 3 nights in the hcbs and traveled ende juni the Rhine area. we were in the house, 2nd floor, in the heart of bacharach. we had to park our car rental 10 minutes to foot the hill up in the next building of the hotel, but that was the only logistic problem and not a big thing, as we used the trains and boats to move us. the situation could not be better. our room was very comfortable and well equipped, although it was designed on a shrively style that would be expected in a historic building. even had a small balcony to enjoy. owners were great, friendly and helpful, could not have asked for more. I can only recommend the hcbs. the breakfast was typical European food ... brot, sliced, cheese, yogurt, cooked eggs and dark German coffee. they also recommend the flame-cake in their restaurant ... try it out, they will love it.

We had two delicious meals outside. good service, good food, reasonable prices. pity that the owner (?) when we showed up one evening before 20 o'clock, all the tables were cleared away. asked him if he would close and he replied: “Yes, I waited and nobody comes, so I close.” explained that we had hoped to eat there, but he continued to clean the tables away.

Our friends were there, so we decided to sit outside in the sun and enjoy a flaky cake and beer. the man who belonged to the hotel has taken care of us. the beer was good and cold, the flame cake was very typical and good. I went past the desert cabinet and was thrilled to have wonderful desserts and I had the pleasure to stop only at a chocolate cake/cake dish. our friends who stayed there said their rooms were very nice and the breakfast was in order.

We enjoyed a wonderful dinner out here on the terrace. many people watched and eating was excellent. . we were in a position to access the internet here.

We had drinks here in the afternoon and dinner on another evening. there are seats in the open where they can watch people and enjoy a warm brise. the personal speaks somewhat English and was helpful in selecting a beautiful dry white wine. the dinner was delicious. we had a flame cake that is a very thin fladenbrot / a pizza. the sauce was white cheese/creme fraiche or crumble cheese and toppings made from feta cheese, mushrooms and swirl. we also had the hackbread, a chop meat, well seasoned with bratkartoffel and wobble. Perhaps not sound delicious, but wow, it was ever good. try to save space for cake, because the choice is delicious and was the top of our food. we shared the brombeer yogurt torte. Blackberry jam topping with layers of beaten yogurt / fresh cheese between the cake layers.