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Contribuisci feedbackThe order came relatiw fast, yet the restaurant too ca. 80% was full. as an appetizer I had chosen fried peperoni in balsamico and as a main dish gyros in metaxasoße. the appetizer was whipped without any. it would have had a little bit of a bit. the gyros in metaxas sauce were drowned in the sauce. the resistance of the meat was not particularly delicate. not particularly delicate. when I wanted to pay with the credit card, the reading device didn't work twice. so it had to go to the bank to raise money. I can listen to it: what should I do? is that so difficult, simply let the Greek gas lover wrestle and give it an extra drink at the expense of the house. I'm not going to eat this restaurant a second time.
First the positive balance: the eating tasted very good. we were there, it was quite full, so we had set ourselves for a longer waiting period. only then to experience the guests who came significantly later - obviously masters - are preferred, we voted very disgustingly. not only the drinks that were taken after ours came earlier, but also the food that was taken up by the masters about 15 minutes after us came about 10 minutes earlier.
After a correction of our drink order, we were suffocated that we would only work. with regard to the intake of our meal, we were simply ignored. there are no food for us.An impossible behavior towards its guests. the restaurant is not recommended in any case!
Heel aardige bediening. goed eten waar je niet te lang op hoefde te woke. eten was wooon heel goed zoals ik darend ben van de meeste griekse restaurants. leuke sfeer in het restaurant.
The zorbas has unfortunately clearly left out .hühnerbrust and suzuki grilled is placed on the table with tk pommes without deco and garnitur.Etwas krautsalat and tzatziki, that was it for over 9.00 € - not at all. sauce should cost extra! feta saganaki 7,40€! you live from the tourist. when the old chef was still there, one felt personally. unfortunately over.
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