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Contribuisci feedbackWe went here following all the great reviews. We enjoyed it, but had better gallettes elsewhere in Brittany during our stay.
Open on a Monday evening a significant factor. Excellent food, speedy service, charming people. Probably useful to book, it was heaving by the time we left.
Open for a lunch sitting and dinner and has a lovely patio for when the sun's out. We're glad we went as it was brilliant - it got busy quick, and for good reason. Galettes were lovely, Nic's one of pear with blue cheese and Parma ham was on another level - superb! We both had the tatin apple crepe for pud which was yummy.If you are in Baden there is no excuse to miss this place. If you aren't in Baden then drive there for a lovely lunch!Merci beaucoup la goelette!
We ate here last night and had a thoroughly enjoyable meal The good lady had moules frites and I had a galette complete If anyone is staying in this area we would totally recommend
Stopped here for lunch and got the last outside table.We were quickly given menus and when the waitress noticed we were speaking English bought us English versions of the menu.We ordered cider and a galette each. I had the goats cheese, honey walnut and salad whilst my partner had scallops and leek. Both came within a reasonable time and looked and tasted delicious. We followed with coffee.This was excellent value at less than 30€.The serving staff were friendly, efficient and helpful.An excellent example of a French creperie.A word of warning, like many French restaurants they serve lunch only between 12 and 2 and are then closed until 7 pm for dinner.
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