Champs Chicken - Baker City

In this review, I'm just talking about the one in Huntington, Oregon TA. A terrible service. Burning food. There's a guy with a cowboy hat working there that's pretty rude. Hair in my Mac and cheese. The cook in the back touched the food without gloves. It's disgusting and the health department has to get out.

Good food with what you almost always desire. If not, just a short waiting period you can use to some drinks or other snacks is all it needs. Very comfortable and affordable for comfort. Can sometimes be busy but still quick to use. They close the champs chicken a few hours before the chevron closes to be so conscious when considering going later in the evenings.

Good food with what you crave almost always ready. If not it, just a short wait that you can use to grab some drinks or other snacks is all it takes. Very convenient and priced appropriately for the convenience. Can be busy at times but still quick to serve. They do close the champs chicken a few hours before the Chevron closes so be aware when considering going here later in the evenings.

I would rate this restaurant a solid 4 out of 5. The menu is inviting and offers a variety of sauces. The food was tasty, but it seemed like it was prepared in advance and just needed a good stir before serving. The dishes were served hot and delicious, including classic mac and cheese, flavorful sweet corn, creamy and crispy potato wedges, tasty mashed potatoes with two gravy choices, and chicken-filled breaded bites with more chicken than breading. Overall, the food was worth it if you're looking for something different from the typical chain restaurants nearby. The to-go setup inside the Chevron was convenient, with friendly and quick service. While I didn't have any complaints, I didn't feel it was quite deserving of 5 stars because nothing was mind-blowingly amazing. I would give it a 4.5 if I could, but I left feeling satisfied and full. Thank you!

This review is only about a restaurant in Huntington, Oregon. The service was terrible and the food was burnt. There was a rude guy wearing a cowboy hat working there. I found hair in my mac and cheese and the cook in the kitchen was handling food without gloves. It was incredibly disgusting and the health department needs to investigate.