Germano's Trattoria - Baltimore

Little italy is an authentic gem that is fucked into the quarters of baltimore. most restaurants are loaded with seafood, animal and animal product menus. the owners of germano’s piattini have disassembled by offering vegan and vegetarian a place to experience little italy there are extensive vegan options that are clearly marked in the menu as well as a separate vegan section. we enjoyed the vegan cauliflower meatballs flatbread and two pasta dishes all were delicious. spoke with the new manager and he is pleased to illuminate the vegan options, so we were excited to do our bit and show veg community support.

I really enjoyed the flatbread and will probably dream of it as long as I live. the beet salad was also good, but tender for the price. the cauliflower steak was decent, but had a lot of olive oil in the plate (giant pool and was not really filled out when it was said and done. the owners are great people who have a vegan daughter and like to keep an impulse on trendy plant-based. the menu clearly marks vegan items and there are many who choose them.

I ordered the cauliflower steak that was absolutely delicious! when I placed my order, I verified that the gremolata was really vegan and sans sardellen. it was so good to be able to order from the menu and not have to get pasta (especially since I exaggerate it on the pasta lately). only one head up, although the pattate frit is labeled as vegan on the menu, they are fried in the same oil as anything else. they can be ready to make it separate, but I didn't ask. this place is located in trendy little italy, so there is a good chance that there is a kind of event in the opposite (bonus big place for a date.

If they are looking for a high quality Italian meal, this is the place to go! they have clearly marked vegan and vegetarian elements on the menu. the personal in the restaurant is very well informed and ensures that their nutritional restrictions are met. I enjoyed the cricket caponata and cauliflower steak!

My wife and I visited arizonia. penetrating the day to tour the inner harbor when she had a striking brilliant idea to go to little italy to a late lunch and dinner. most restaurants are closed at 3 o'clock and open again at 17 o'clock. Germano’s was the only tip it opened. the place was empty. the owners led shops at the bar but welcomed us quickly. the ambiente was cozy and quiet. our service was excellent. (we were the only people there.) she was informative and friendly. we ordered the fried calamari for starter. it was quickly scraped. I command the shrimp sampling and my wife had the gnocchi. both were top-notch! the gnocchi was so light and fluffy. my pasta was homemade and not too rich. we fought to end our tellers, but saved space for dessert. the cheesecake is an absolute must! with a few beers the meal (with tip) was about $100. every penny worth! I would definitely recommend. we'll be back if we're in baltimore at all.