Rachel New American Cuisine - Baltimore

We love rust! the personal is great and eating is always good!

The restaurant was lovely and we decided to try their 3 course meal for $35 during restaurant week. The shrimp fritters tasted like artificial seafood cakes from the frozen food section. The main course of steak medallions with fingerling potatoes and roasted brussels sprouts was delicious, but the brussels sprouts were slightly overcooked. The double chocolate cake for dessert was disappointing as it lacked a strong double chocolate flavor.

Ian behind the bar was great! Excellent service, excellent food the scramble was great, but next time I’ll ask for multigrain toast to the side instead of what I assume was challah it was kind of soggy under the eggs and I prefer my toast crisp (and multigrain). Will return!!

Second visit and found the menu just as interesting and fit for a variety of dietary requirements. They were willing to adjust the ingredients to meet our dietary restrictions. Walkable for Federal Hill, Harborview, and Riverside Park residents. Well prepared and presented dishes to satisfy even the picky. An alcove for a small group two steps above the main dining room lends a little privacy for special occasions or business meeting. Bar seating is available and appeared to be quite sociable for those who choose the less formal dining or didn’t want to eat alone.

Food was very good and service was excellent.Our waiter’s name was Josh, probably still is.Great attitude. Very friendly.