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Contribuisci feedbackThe restaurant is located in the south of the big tree, offering fresh, delicious, affordable price. Dine in Meal Type: Dinner Price per person: ฿400–500
Food price is very friendly. The atmosphere is very friendly. cute mom What is the one person? The most popular sauce in this restaurant. Three flavors: The Bass Parking: The Mountain Mountain Park is a very rare place to walk from the city. Service: Dine in Meal type: Dinner Price per person: ฿600–700
อาหารอร่อย Service: Dine in Meal type: Dinner Price per person: ฿100–200
This from a local; i live not far away from this location; 4.5 stars; this place moved from a food cart on the river to it's current location accurate in google maps not very long ago; so all the photos up to my review date are of the old location; mine are all from the new location; it appears this is their first go at a permanent restaurant not based on a food cart; and from what i could see and tell they made a fine start; the new place is clean, cheery, 3 tables inside no air con , each seating 4 people; adequate parking and zero road noise; indeed the birds singing midday was welcome; the food quality and portions are both above average, the kaeng som pla buk spicy soup mekong river catfish was very , very good with large chunks of that expensive fish; prices are fine , in line with their good quality ingredients; they use their own organic vegetables, grown in the back yard of the restaurant; unknown their english as i didnt try that' also the bathrooms as i didnt try them; staff and owners are quite nice; she/chef/owner clearly likes her job and is pretty good at it; menu is all in thai, no photos or prices but i give them a pass on that as they are clearly trying to gauge their customer bases at this new location and their new approach; there are other mouth-watering photos around the shop/restaurant and i expect they will upgrade their menu soon enough; they seem to have a lean to talay mixed seafood such as squid, crayfish, shrimp, etc which seems a bit incongruous at this curious location; will return and recommended updated 20250122 added photos, the pad cha pla buk is quite good ; also the larb pla buk is very nice; that dish is very hard to find as it is a pain to make , this chef uses the mekong river catfish which is expensive ; her fresh organic vegetables make a positive difference
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