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Contribuisci feedbackEmployees were good, but the quality was disastrous. As if they were chicken-codon, they smelled SAR. But Joe was not bad.
I loved hers, the only problem was that Iranian rice wasn’t used, the chicken had a good taste, but the oil method was not careful when cooking it was likely to be oiled..
It loses quality and makes it very expensive to buy from elsewhere.
Mr. and the honorable woman you want to eat at a single star restaurant, don’t hesitate to try a permanent customer, I was traveling in Karaj, and I fell in love with him after the sea, and I loved everyone’s family friends, and he told them all, and he didn’t hesitate when he was worth going.
Don’t expect a restaurant, it’s actually a dining cafe. But the quality and price of the grill is proportional. We ordered a barbecue and rice, along with a company bottle, was never delicious.
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