Le Delos - Bandol

The restaurant was good with high quality food and beautiful presentations although the pace was slow. We went for the tasting menu and wine pairing but there was a good 15 min wait in between each course which ends up getting tedious. The price was €70 for 5 courses and only €20 for the wine pairing! The food was great but because service was slow we were so full halfway through. Glad we held out for dessert because it was a celebration of strawberries in the best way possible, our favourite course of the night. I would recommend ordering your own wine and food so that you avoid wait time or go for an earlier dinner we went at 8:30. Oh yeah and make sure you cover your legs with bug repellent because my husband and I got attacked under the table from mosquitoes.

The restaurant was good with high quality food and beautiful presentations, although the tempo was slow. we went for the tasting menu and wee pairing, but there was a good min waiting between each cure that ends laborious. the price for courses and only for the wine pairing! eating was great, but because the service was slow, we were so full. Nice that we stopped to dessert, because it was a celebration of the earthy on the best possible wise, our favorite course of the night. I would recommend to order their own wein and eat, so that they avoid waiting time or for an earlier dinner we go at oh yeah and make sure that they cover their legs with bug defense because my man and I were attacked under the table by mosquitoes.

As a guest in the hotel delos we have booked in the hotel gastronomic restaurant for dinner. Thankfully we had wonderful wetheir, otherwise the restaurant itself was quite depressiv by minimalist and old decoration. only large windows that are open at sea are the assets of this restaurant. anyway. we were placed outside during the augusts. dinner was excellent, real gastronomic offer from starter to main dishes to desert, all original preparation with special French cuisine touch, thanks thge chef. the staff was not numerous and some probably students, this was not in tune with gastronomic standards. we had to annoy them, not a real sommelier. we just got the bottle and tested it ourselves. a worker smiled. Even if they were all very polite, there was still something left. Later, after sunset, we realized that old shops only open to cover, no style. a modern note of voiles d’ombrages a few candles, flowers. that stand for such. the wee was an excellent white wine from l’ile des embiez, another island located in the possession of ricard. to test the view and the excellent eating.

Being at Hotel Delos, we booked for dinner at Hotel Gastronomic restaurant. Thanks god we had wonderful wetheir, otherwise the restaurant itself inside was quite depressive by minimalist and old decoration. Only large windows open on sea view are the asset of this restaurant. Anyway, we were placed outside as all guest during august. Dinner was excellent, real gastronomic offer from starter, to main dishes till the desert, all original preparation with special french cuisine touch, thank Thge Chef. Staff was not numerous and some probably student, this was not in line with gastronomic standards. We had to poor ourself the wine, no real sommelier. We just received the bottle and tested it our own. One out of 3 staff members was smiling. Eventhough they were all 3 very polite, still missing something. Later, after sunset, we realized that old stores only could be open to cover, no style. Missing a modern touch of " voiles d'ombrages" some candles, flowers...pity for such standing. Wine was an excellent dyscovery ( white wine from L'ile des embiez, another island owned by Ricard familly. To test for the view and the excellent food.