Patrinos Family Banff

We chose this restaurant because we were staying at the hotel and they provided a coupon. The server was very friendly, although he seemed a bit busy, so we were left unattended for a while. But that wasn't a problem since we were on vacation and not in a rush. We ordered the lasagna, which looked fantastic, but unfortunately, it tasted bland and just okay. The nachos were great, although I didn't quite understand the use of Alfredo sauce on them; it was tasty, but I would definitely prefer salsa and sour cream instead. The wings were good, and while the ribs were just average, the roasted potatoes were fantastic. The vegetables were a little overcooked, though. I don’t want to sound too critical; overall, it was a good experience, and we found the prices to be very reasonable. It’s a solid option if you're staying at the hotel!

The meat lovers pizza was excellent, and our server was fantastic. The only thing that could have made the pizza even better was a bit more sauce. They also have pool tables for just $2.

We visited this restaurant for our anniversary and were completely satisfied after just the second slice of their pizza and the large Caesar salad! The pizza was incredibly fresh and delicious! We'll definitely remember this place when we're in Banff or Canmore again!

Chris was our server at Patrino's for the three visits we ate with them. We enjoyed two breakfasts (1 buffet on Sunday) and also a dinner. For our breakfast on the menu, we were incredibly satisfied by the pancakes and rocky mountain breakfast. They hit the spot for a day trekking around the hills. Before our airport pick up, we also enjoyed the buffet breakfast where it was a pick n mix. Our dinner was delicious too. We had ribs and lasagne; super flavourful and filling! We overheard that pastas are made onsight, and you could certainly taste its freshness.

Nice family style restaurant with good menu of homily comfort food traditionals. Sorry not to take photo of meals as was super hungry due to long wait! They were so incredibly busy food took a while but that was ok as the staff were all so fantastic and looked after every guest very well. A credit to the chef for handling all the orders and to the team who didn’t stop the whole time!