Kitchen On Table Kammanahalli

I liked this place.<br/ Why? Find below<br/ i like bbq nation and absolute bbq way too much.so whenever I go for a buffet I end up comparing.<br/ This place is quite different with great ambience where they prepare your food in front of u(ofcorse few things only)<br/ The chef keeps u engaged with all the magic tricks and the talking..went in a group so it turned out to be pretty fun.<br/ They have variety and food is nice(not like wow amazing) but worth it.<br/ Fish lovers u are gonna love the fish tikka.<br/ Interesting concept.<br/ Should try for a different dining experience.<br/ Mostly recommend for people going in a group... <br/ -from the foodie in me<br/ Happy eating.

Hakka noodles is a must try here.. they make your food on your table and also entertain you while making food... in starter we ordered some paneer and it was worth..Overall a nice place to try

Lunch can be fun!!! The live cooking and the fun interaction with the chef is amazing. Chef June is an entertainer. The food was good. <br/ <br/ Took my parents out for their anniversary. The chef was so sweet and made their day special.<br/ <br/ We had the buffet. The starters were delicious. The fish items were remarkable. The salad was different and refreshing. The main course was cooked by the chef on the table and was good. <br/ <br/ They dont serve desserts except ice cream.

Amazing !! We were always fond of Chinese and have an inclination towards Korean cuisine but never thought Japanese (without Sushi) would also be an absolute delight.<br/ This restaurant doesn't only give you the product but also knows how to provide the experience and customer engagement. Your main course is actually made in front of you and on the same table where you are seated and with food you also get to learn some culinary and magic tricks. Perhaps you need to visit atleast once to believe what I have written above.<br/ We had taken Prawn Satay, Chicken Yaka tori, Garlic Butter Lemon chicken and Udon (wheat) noodles. All of these were fantastic. At the same time I believe that Kitchen on the Table (recently name changed to Teburu) is for a niche customer base who have the taste buds for Pan Asian cuisine. Not for everyone definitely but certainly for those who loves to experiment with food.<br/

Awesome food with good ambiance staff were very nice and suggested right food to order first timers and there specialty. Perfect place for celebrations . Only concern is they don’t have there own car parking ..