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Contribuisci feedbackThe best meal we had in Banner Elk! The atmosphere may feel a bit dated, but it's very cozy. The service was friendly and efficient. The food was outstanding, and the drinks were enjoyable, especially their impressive bourbon selection. The deviled eggs were exceptional. I've heard the chef is famous for his desserts, so be sure to save some space for that!
The food was on the average side. The French Onion Soup was overwhelmingly salty, while the Trouser Trout was satisfactory. The restrooms were extremely cramped, and there was a long line stretching out to the parking lot. I unfortunately had to make do by the dumpster. The bartender had an attitude and was lacking any sense of humor.
Very accommodating team. We had a large family and there wasn't a hitch. Servers were great at all our tables. Great place to dine.
Nice upscale service. We had the fried deviled eggs as an appetizer. Unique and a must try. As entrees, we had prime rib and the Parmesan crusted haddock that was a special item for the evening. Food was excellent.
It was by far one of the best restaurants I’ve been to in a very long time. Grace was our server and she was absolutely fantastic!
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