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Contribuisci feedbackA unique experience for each visit. The toasted Saint Peter is an anthology alone. The truffle oil purée, there are no words to describe it. The bellow is one of the wonders of this magical place. Not to mention the service so perfect.
We have feasted between holy jacques, mushroom decline and lobster ravioli. Service a little long but smiling and listening.
Great restaurant! beautiful varieties of quality fish dishes
Excellent table. The products are fresh and of quality. Meat is melting. Special mention for foie gras scalope. A delight. The service is impeccable. Great variety of wines. The atmosphere is warm. I recommend without hesitation.
Everything was really perfect. A restaurant I recommend closed eyes was a treat from beginning to end. The staff is really nice. I'll keep a great memory of it.