La Roija - Menu completo

grilled shell-on shrimp seared with tomato sauce, wine, lemon, garlic and parsley

mixed crabmeat salad

fried calamari

fine sliced dried cured ham, a Spanish delicacy

soft flour tortilla with melted cheese

ground beef with chili sauce and red beans

two burritos stuffed with beans, cheese, chicken or beef

fried green plantains

tortilla chips with melted cheese

sauteed with onions and peppers, served in chili sauce

seasonal cold vegetable soup

chicken cutlets with almond sauce

sauteed with garlic, olive oil and parsley

chocolate sauce and fine spices

1/2 broiled chicken 25 minutes

no:1 two enchiladas, one taco; no: 2 two tacos, one enchilada; no: 3 three enchilada; no: 4 one tostada, one taco, one enchilada

stuffed mushroom made with crabmeat and shrimps

clams in green sauce

choice of filet of sole, salmon or red snapper

sauteed shredded beef-flank steak and fried green bananas

chicken breast in a thick cream sauce, breaded and fried

scallops, shrimps, clams and mussels, cooked in your choice of sauce; creole: mild tomato, onions and pepper sauce; white sauce: cream, onions, garlic and wine; ajillo: garlic, olive oil and parsley;

steamed with saffron rice

cooked in green sauce, ajillo or white sauce

olive oil, parsley, onions and garlic

valenciana: sausage, chicken, scallops, shrimps, clams and mussels; marinera: scallops, shrimps, clams and mussels; any paella entree with lobster, additional $7.00

chicken pieces on the bone, steamed with saffron rice and sausages

shellfish stew containing clams, mussels, shrimps, scallops, lobster tails and crab cooked in a green, white or creole sauce or ajillo

two enchiladas and one taco filled with guacamole and cheese

lettuce, tomatoes, onions, peppers, eggs and olives

battered and cooked in a wine sauce

filled with cheese and avocado

made with crabmeat and shrimps

white beans, collard greens, potatoes and Spanish sausage

mussels in green sauce

parsley, onions, garlic and rum sauce

shrimp cocktail

cooked with a sweet fruit sauce

shrimp in green sauce

lobster tails and steak

boiled octopus with olive oil, salt and paprika

shrimp sauteed with garlic, olive oil and white wine

grilled marinated veal skewers

tortilla chips with beans and melted cheese

in a mild tomato, onions and pepper sauce

olive oil, parsley, onions and garlic

veal cutlet grilled with wine and garlic

veal cutlet sauteed with onions, peppers and sausages

veal cutlet breaded and fried

battered and cooked in a sweet almond sauce

lettuce, tomatoes, onions, peppers, eggs, olives and shrimps

sauteed with tomatoes, onions, peppers and mushrooms

veal cutlet battered and cooked in a wine sauce

Spanish sausage

chicken pieces on the bone with garlic and white wine

cooked in green sauce, ajillo or white sauce

Spanish style quiche with potatoes, onions and eggs

avocado puree with chips