Immagini
ContribuisciPrenota ora
Recensioni
Contribuisci feedbackI loved the dishes and wines offered. The snails are melted with its well-stocked parsillad sauce. The shoulder of the roasted lamb is very crispy on the outside and very tender on the inside with some well roasted garlic heads, all are well accompanied with its wine sauce from the region. The atmosphere is cozy but sober with tones of wood colors and comfortable chairs.
Fantastic evening spent as a team at the intimate Maufoux. The welcome is always fantastic, a concise menu, right to the goal and season to please everyone, and a wine map rich with pretty pepites. Thanks again!
Great atmosphere, the service is at the top, close to the customer and professional. Typical of Burgundy, to be visited without fault
Beautiful moment and beautiful sharing on the bottles
Always a treat, with a wine card hardly equalable.
Menu completo
Ulteriori informazioni
Collegamento al menu tramite codice QR
