Oyatsupan Bakers - Menu completo

A carbonated soft drink with a fruity flavor.

Carbonated water mixed with original Calpico (a non-fat milk drink with probiotics).

A Japanese drink made from high-quality, non-fat milk and probiotics.

Whole Sandwich made with Shokupan (Japanese white bread). Vegetarian.

Whole Sandwich on Japanese White Bread (Shokupan).

Whole Sandwich with a deep fried pork cutlet, battered in Panko breadcrumbs, on Japanese White Bread (Shokupan).

Natural honey ham uncured hickory smoked. Pork raised with no Growth Hormones or Antibiotics and Tillamook Cheddar Cheese.

Egg salad sandwich. Freshly made every day.

Three donut holes delicately fused together, coated with a honey-tahini glaze and topped off with sesame seeds.

Tonkatsu deep fried pork on the roll bread with tonkatsu sauce, beef curry, mayonnaise.

Salad dressing

Jam

Filled with Vanilla Custard. Each day, every cornet is decorated with a different character! Which one will you eat?!

Filled with Chocolate Cream. Each day, every cornet is decorated with a different character! Which one will you eat?!

Ganache chocolate with heavy cream inside sweet roll dough wrapped with chocolate cookie.

A fresh donut rolled in sugar.

Maple sable cookie baked on a sweet roll with a maple-butter filling. It tastes like pancakes!

Blueberry Strawberry sable cookie baked on top of a sweet roll.

A golden roll filled with sweet, red bean.

Castella Egg honey cake and local honey inside the donut coated with granulated sugar.

A fresh donut rolled in cinnamon-sugar.

House made Japanese style beef curry inside, and deep fried!

Vegetarian

Baked with Zenner’s smoke sausage, Stoneground mustard, and Mayonnaise.

Baked with Zenner’s smoke sausage, Cheddar cheese, Mayonnaise, and Sliced jalapeño.

A mini bundt cake with big flavor. This seasonal treat welcomes Summer with a burst of lemon in each bite. It is drizzled with a raspberry glaze for the perfect sweet sour combination.

Concentrate

Ready to drink

Ready to drink

Ready to drink

Tonkatsu deep fried pork slider with shredded cabbage, and tonkatsu sauce.

Whole Sandwich on Japanese White Bread (Shokupan). Vegetarian.

Whole Sandwich on Japanese White Bread (Shokupan). Vegetarian.

Whole Sandwich on Japanese White Bread (Shokupan).

Rolled Tillamook Cheddar cheese into flavorful french dough with Dutch batter rice powder, butter, yeast, sugar, and sea salt on top. Hearth bake.

Sliced jalapeños, cheddar cheese, Gruyere and cream cheese

Freshly baked Japanese white bread. No artificial preservatives.

Freshly baked Japanese White Bread. No artificial preservatives.

Freshly baked Japanese White Bread. No artificial preservatives.

Freshly baked Japanese White Bread. No artificial preservatives.

A light and fluffy honey-egg cake.

A matcha (green tea) sable cookie baked on top of a sweet roll.

Golden bread filled with vanilla, custard cream.

A butter sable cookie baked on top of a sweet roll.

A cinnamon-sugar donut filled with apple pieces and custard.

A chocolate chip, sable cookie baked on top of a sweet roll.

A donut filled with sweet, red bean and dusted in powdered sugar.