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Contribuisci feedbackWe took her Japanese street food class and had a fantastic time. It was a relaxed setting and she including some great cultural information along with cooking. We will absolutely be going back for one of the other classes. It’s not cheap (though considering how much food we prepped it’s really only a little bit more than going to a restaurant) but we left with very full and happy bellies, recipes we’re going to make again, and a fun experience. Totally worth it.
I’m not sure where to start. My husband is absolutely fascinated by the Japanese Culture. I decided to get him a sushi making class for his birthday. He is currently learning to speak the language. We spoke with the instructor so long on the language (she even used flash cards to quiz him! , talked about the food, the culture, that we actually ran out of time to make the sushi. However, the company was amazing, she made us incredible meal, and she is now our “Japanese Mom.” We left just an hour ago and I’m already sitting in bed eating a piece of the cake that was sent home with us. I have a whole new appreciation for the culture and I couldn’t be happier with how happy my husband was for his birthday! Thank you thank you thank you from the bottom of my heart for being the cherry on top of a wonderful birthday weekend ?
My girlfriend and I had an awesome experience learning how to make Japanese street food, and I truly appreciated learning about the intersection of culture and cuisine. I’ll definitely be back for another course!
We were looking for an alternative event for a team building get-to-know-each-other event and found Katsumi’s Teaching Kitchen online. We had such a wonderful time and so much laughter! The Summer rolls and California rolls, Miso soup, and cake were delicious, and we were taught all about how the quality of rice and its preparation lays the foundation for really good sushi. We also learned how to create a wonderful Umami flavor in our Miso soup.Mori also taught us about Japanese cuisine and culture but most of all, we had an absolute blast that evening and I cannot remember when the last time was that I laughed this hard and for so long.Thank you, Mori, for the super fun evening!
Very educational! We learned about ingredients, cooking, culture, etiquette, and more! Everything we made was super tasty, especially the rice and the cake. Mori is very knowledgeable. Would absolutely recommend for anyone interested in learning about Japanese cooking or is enthusiastic about Japanese culture.