Casa Do Labrego - Recensioni

We loved the atmosphere of the restaurant and above all the quality of the products, the attention simply unbeatable, very well all the truth, we will stop agai...

Both the food and the deal is excellent. pointing out the cook, it was very good.

Recommended 100%. the food is spectacular and the super friendly waiters. we ate some entrances to share, second dish, dessert and coffee. we paid about 32€ per...

A fabulous restaurant, charm and exceptional treatment, homemade food 100%. You can definitely recommend it.

A close and excellent treatment, the food with a lot of flavor and with good products, cozy atmosphere. totally recommended, we will return

I went with my mum a fellow Galician from finisterre, we were warmly greeted and the staff were very inviting and friendly. The food was excellent as was the at...

Only in Galicia can you find yourself in the middle of nowhere and stumble upon not a good not a delicious but an exceptional restaurant. This place blew us awa...

Quite busy with a lot of people, food was good although I keep thinking we didn't order the place's best. Will have to go again to check that out. The service w...

El sitio es precioso, la decoración con mobiliario y aperos antiguos la hace muy acogedora. El trato del personal es cercano, amable a la vez que profesional. L...

Acierto total!! Buen servicio, buena comida, limpieza… Relacion calidad precio muy aceptable Recomendable reservar

Lugar con decoracion tradicional y con encanto. Comida normal casera , muy buenas las carillladas y el cordero

Ración de Croquetas y arroz negro con calamar de la ría. Agua de litro, flan de café y canutillos de crema pastelera. Todo muy bueno. Compartimos, comida de cam...

What a suprise We were on our way to portugal and decided to stop here and we were blow away with the food. Really a great surprise Perfect home made and tasty...

Only in Galicia can you find yourself in the middle of nowhere and stumble upon not a good not delicious but an exceptional restaurant! This restaurant blew us...

We had to share because we wanted everyone else to experience what each of us ordered, everything felt cooked with a special recipe.