Riberach À BÉlesta - Bélesta

We were staying at the hotel for two nights and decided to eat in the main restaurant on both evening.The first evening we had the four course meal. This in fact turned out to be seven courses given the addition of three amuse-bouche which, along with a bottle of Synthèse wine, from their own vineyard, made for a very pleasant meal as all the food was very good.Moving to the next night, we plumped for the eight course Longitude menu which would have been eleven with the additional three amuse-bouche but we simply could not eat them all but the food we did eat was as good as on the first night. However, there was a bit of a disappointment in that the wine flight, we ordered to accompany the meal, was a bit of a let down and did not do the food justice. If it had, this would probably have been a five star review.

I would gladly recommend to friends. the loss of the star and the change of chef who accompanied it did not alter the quality and inventiveness of the proposed dishes.

Excellent dinner I recommend. We chose the menu in 6 services and spent a good time. The staff was very attentive, as the leader adapted to each person (platforms adapted to the diet of a pregnant woman). The dishes were refined, combining seasonal vegetables, variety, subtlety of tastes, justness of seasonings. We're having fun! Thank you, we'll be back!

Very nice hotel in a village typical of the Mediterranean hinterland, the room was perfect. The restaurant is also excellent and the charming staff. To be recommended. Do not forget to visit the very interesting archaeology museum of the castle that dominates the village!

We spent an excellent stay in Riberach. 2 nights in the old vats, a beautiful decoration, a super bedding and a terrace with views of the vineyards, to relax in the sun. The hotel remains the sympathy and kindness of all the staff, hostesses, massagers and our Madrid guide during the wine trillis. Thank you for everything, we'll be back