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Contribuisci feedbackAtmosphere was perfect, well lit and EXTREMELY helpful and friendly staff. I love to have some raclette and fondue when I am in the area and Le Chaudron does not disappoint! Finish our meals off with some Genepi and I couldn't think of a better way to cap off a long day on the slopes. Their desserts were fantastic and we were able to enjoy them every night. Can't wait to go back.
Last year we had the most amazing meal at Le Chaudron. It was so good, our teenagers were talking about going back all year. This year, the food is still nice, but not quite as good. The atmosphere is a little less homely and a bit more impersonal. There were a lot of little things that made it less enjoyable. There was no plate for the cooked meat from the 'Hot Stone ' meal and a bucket of frites for the tables. The young waitress was out of her depths and that made service slow and erratic. You can still have a nice meal here, but we no longer dream about the amazing 'Le Chaudron '
Loved the service, copious amount of food and tasty fondues. Tried all restaurants in Montchavin for lunch and this one was the best value for money, ambience and tasty regional treats. The Genepi at the end topped the experience and was happy to come back pretty much everyday to try the next best thing on the menu. Lovely cosy atmosphere with open fire and terrace on a sunny day was perfect to take in some sun and watch the skiers descend the slopes. Much recommended.
Warm welcome and pleasant service. Good address to go eat a raclette. quantity more than sufficient, good value quality price.
We ate here with a group of 16 (4 families) on our chalet hosts' night off. Good food (we tried pasta/burger/ ribs/wild boar/duck) and good desserts as well as the usual options for kids but nicely done. We also made use of the free navette service to and from our accommodation. Overall a good meal enjoyed by all.