Immagini
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Recensioni
Contribuisci feedbackUnfortunately, we were disappointed. A little expensive for what it is. you must count 20 euros the dish, and with that the fries are not good. wait a long time before being served (one Sunday between 13:30 and 14:00,) of the world yes, without being the cohue either, but for a tourist site in good time, it is normal that there are people and visitors who want to recover. Apparently, the cook is alone to get out of the plates. otherwise yes the setting is pleasant, but the address looks more like a tourist linkage. for all these reasons. It's too bad. We were well offered a digestive at the end as an excuse, but good.
Very nice personnel and very delicious belgic waffles ate.
Beautiful setting! Charming welcome! Salmon tartar and garlic scampis are a killing! The beef paved is excellent! all this with a refreshed Saint-Nicolas of Burgundy. What a pleasant moment.
The regret not to have consulted some opinions, the shame as some say. of the disguised industrialist and with overrated prices! and if you want to pay by card, final surprise.
Welcoming patrons and staff, we have very well eaten in terrace with view of the castle. emulated with poultry and ox paved, Brazilian ice and black lady on the menu. address recommended closed eyes but open mouth miam.