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Contribuisci feedbackThe restaurant and property as well as the shop all gorgeous! What a beautiful and colorful dining room where I wanted everything on display. Our lunch was delicious from the warm bread and fresh taboule salad to our mains of red snapper in a delicious garlic wine sauce perfectly prepared to the delicate little lamb chops. We also enjoyed a chef’s treat of freshly made hummus with veggies and really good homemade crackers. Highly recommended. Take a walk in the back to the terraced gardens.
¡Un 10 en todo! ¡Es bastante difícil dar un 10 en todos los aspectos absolutamente, servicio, comida y lugar! ¡Maravilloso! Setas y tagarninas en temporada. Hemos comido alcachofas naturales con una bilbaína de amontillado, ¡pura delicia! Setas de temporada, níscalo y chantarella con mucho puerro pochado, tagarninas exquisitas y paletilla de choto deliciosa también. De postre un carpaccio de piña con helado de menta muy fresquito. Pan sin gluten muy rico y cerveza disponibles. Siempre ha sido bueno y casero pero ahora es todavía mucho mejor. ¡Felicidades! ¡Buen trabajo!
Beautifull setting, good service, but food was average. Parking easely in front
A magnificent view and a beautiful restaurant that has the elegance of pastness
Beuatiable presentation we had booked a table for 15:30 and once we were served, the employees began to close and pack. we found out that they closed at 5 and gave us the feeling that we almost pulled out the tellers when we took the last bite. if they want to close at 17:00, then the last booking at 15:00 should be a scandal, because the eating was good and the setting was fabulous
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