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Contribuisci feedbackAbsolutamente el mejor bistec que he probado en mi vida. Maravilloso ambiente tanto en la amplia zona de estar exterior en verano como en el cálido y acogedor restaurante interior en invierno. Siempre es un punto culminante del viaje.
El mejor chuletón de la ciudad, una estupenda ensalada de queso de cabra y el nuevo propietario es muy amable.
In this beautiful, rich village you will find this small restaurant with a huge terrace in summer. friendly staff, beautiful weeping, very good meat, served on their request, they go easy. good place to dinner without complaining.
Another visit to one of our favourite restaurants. The starter was absolutely sublime (Prawn Tempura) and the Fillet Steak mains were world class. An amazing Amigos experience that we cannot wait to try again.
Nice to be back after the lockdown. igor and his employees always take care of us. the steak was amazing cheleton). beautiful, a post-money drink on the square after.
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