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Contribuisci feedbackI came here on June 19 at 2:41 PM with two other people and was seated right away. The outside of the restaurant looks a bit run down but the inside of the restaurant was aesthetically pleasing, especially where the chefs were making the food. Service was fine. The table was very clean and had soy sauce and hand sanitizer at the table as well. We ordered Spicy Yellowtail Roll $8.50 but 50% off so $4.50), Passion Roll $17.90 but 50% off so $8.95), Phoenix Roll $17.90 but 50% off so $8.95), and Pink Lady Roll $19.90 but 50% off so $9.95). It was so good that we ordered three more rolls. We ordered the Super Dragon Roll $17.90 but 50% off so $8.95), Super Rainbow Roll $19.00 but 50 off so $9.50), and Sunflower Roll $17.90 but 50% off so $8.95). They were all delicious. The Spicy Yellowtail Roll was great. The Passion Roll had eel and avocado inside, and tuna and salmon on top. The Phoenix Roll had shrimp tempura inside, topped with snow crab, wasabi tobiko and chef?s special sauce. Delish. The Pink Lady Roll was pretty to look at. It had shrimp tempura, kani, avocado and lobster salad, and was wrapped with pink soybean seaweed. The Super Dragon Roll was a lot. It was a tempura set with cucumber inside, topped with spicy tuna drizzled in Japanese seasoning and eel sauce. The Super Rainbow Roll had spicy tuna inside, topped with tuna, yellowtail, salmon, white fish, and avocado. The Sunflower roll had shrimp tempura inside, with chopped cucumber and crabmeat, sprinkled with crispy sweet potato. Everything was very fairly priced and the staff were all professional and friendly. All in all, the food was great and I would definitely come back. 5/5 for the food, interior of the restaurant, service, parking lot, and cleanliness.
This place is the best! It?s a gem I found when I worked nearby, I have since changed jobs but still go out of my way to drive here for great, awesomely priced sushi!
The best tasting chicken teriyaki I?ve ever had AND the prettiest presentation I?ve seen. The chicken was slightly crispy on the outside and tender inside ? a perfect combination. I also had the Empire Roll (California roll topped with baked crabmeat, seared scallops, masago, scallions, tempura flakes, and chef's special sauce) which even my very Caucasian grandmother said was delicious. The miso soup was also flavorful. My grandma had the chicken fried rice, which was a huge portion for the price and was surprisingly not that greasy for fried rice.
This is my favorite sushi place. I was even adventurous enough to get salmon sashimi and spicy crab roll instead of my same old order lol. I don't know what to say except if your looking for a great sushi place come here.
Went for a late dinner with the girls. The udon noodle soup was kinda plain. Sushi was really good and our other two dishes were pretty good too. Our server forgot about us but the other than that it was not too bad. They need a bigger bathroom though.