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Contribuisci feedbackThe restaurant has a super friendly vibe, a great atmosphere, and excellent food! We visited on a Sunday evening and were promptly seated at one of the outdoor tables. We ordered a southwest salad with brisket, two brisket sandwiches with fries, and mac and cheese. The mac and cheese has a bit of a spicy kick, which my 6-year-old didn't particularly enjoy, but he loved the fries. Everything else was delicious!
Overrated and not worth the trip! I would give it one star for the "decent" beer. The service was incredibly slow; we waited 45 minutes for a salad and a sandwich. A suggestion to the management: invest in some silverware!
The new smoked meat-focused menu is excellent. Although I'm not usually a fan of chicken, the smoked wings and smoked chicken sandwich are truly exceptional.
Beers were decent but crazy busy on an in-season Friday evening. Food options were limited but adequate for most looking for a bite to eat.
Beer was great. Everyone there was very friendly. Cheers
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