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Contribuisci feedbackWe were invited by a friend who had been posted in Bern for some years and liked this restaurant. We have no idea what the bill was. The salads were delicious and my wife enjoyed her steak but I was badly disappointed by the steak tartare which was not au couteau i.e. finely chopped but simply ground like a hamburger. It was sticky, gelatinous, and almost disgusting. The toasts that came with it were rather horrid white bread and no garlic was provided. No decent restaurant should dare to serve that. My wife had a very indifferent omelette soufflée ; my crème brûlée was O.K. but nothing worth writing home about. We were welcomed by a very pleasant young woman who was replaced (to our loss) by a clumsy, boorish, untrained young man. The politicians and diplomats who frequent the discreet first floor of this establishment do not come for the cuisine obviously.
The place is really cozy and nice, and the food is delicious. The attention of the personal amazing. And is perfectly located to see at night the light shows. We went twice because we love it. We highly recomend it.
Guter Ort, netter Service. Salat super. Entrecôte in Ordnung.
A salad as a starter with a superb homemade sauce, incredible quality of meat. Quality service.
Very nice place. Visited with friend while discovering city and was absolutely satisfied. Super tasty Tartar and Carpaccio, good service and prices.
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