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Contribuisci feedbackMixed fajitas is a must try! Delicious Food: 5 Service: 5 Atmosphere: 5
Mushy burrito was large but bland. Mostly refried beans with a little bit of meat and lettuce. My guest ordered a platter but was not given a fork (take out) but fortunately his came with chips so he scooped his dinner. His did not look appetizing-sloppy presentation. To pick up, we went to the bar, which, as typical for bar pick-ups, had to wait for someone to help us and ring us up. I wish restaurants would have the hostess manage this piece since they are rarely busy in a constant manner, unlike a bartender. I wouldn't go back given the choice. There are a lot of great places in this area. Parking: We parked in a free lot down the street that was very crowded. We were dining early evening on a weekend.
Easily the best Mexican food ever! Food: 5 Service: 5 Atmosphere: 5
Service: Dine in Meal type: Dinner Price per person: $20–30 Food: 4 Service: 4 Atmosphere: 4 Recommended dishes: Wet Burrito with Steak
As a Mexican born and raised in Tijuana Baja California. This place is mediocre chimichanga fried in old oil, tasted awful. Beef tasted like it was taken out of a fajita plate. Mole was sweet, menu said mole not mole Dulce. Beans have a weird taste. Only good thing was the rice. Highly disappointed for 60 bucks definitely not worth it. I would definitely recommend el barrio cantina up in buck county. Service: Take out