L'atelier De Francisco - Besançon

Very good pizza. Francesco's special workshop with foie gras. Prices are correct and service is quite effective. After taking advantage of the delivery during the containment, we were able to taste them on site. We'll be back of course.

Sometimes reading opinions little is very enriching, about how people perceive a place. For our part, it was a pleasure to share an excellent meal. The entrance was delicious, a salad with a melting mozzarella, a pizza that for me not more because too much salad on this one, but which was still very aesthetically and finally, a great dessert well presented and with a divine taste. The places are very bright and well decorated, it is quite small but very warm.

Restaurant well located in Besançon not far from the parking Battant. We had to wait a bit before coming to take our order, but all the service took place quickly. The menu is very varied, lots of pizzas, lots of suggestions from the chef, I tasted the carbonara pasta in the truffle, personally I did not like... All the rest was excellent, we took a board to share in the entrance, very good, and in the dessert tiramisu and panna cotta, exquisite. We'll come back and try pizza next time.

A good taste of Italy Very pleasant and helpful welcome Good well-worked products The truffles are quite scented but do not take the top on the perfumes of the different dishes Thanks for this good culinary moment

Very good experience: the restaurant is typical of the Italian atmosphere and the service is fast. Pizzas are quite expensive compared to normal but this restaurant offers original pizzas (pizza à la truffe etc). The dough is well cooked and the products are of quality. This is a good address in Besançon.