L'Aventure Gourmande - Besançon

Very good restaurant, at really reasonable prices. We loved everything. Very good specialties

After booking 3 covers following his interventions on France Bleu, we had to wait at least 30 minutes before we came to take our order. The dishes took time to be served while there were only 2 or 3 tables. As for the quality of the dishes, what disappointment! Notably, in the entrance, I had taken tuna in carpaccio and I was sick all night. We have already visited Italy and tested its wonderful gastronomy. This Mr. Santucci is really not up. Restaurant to be banned! Véro G.

With our passing friends in Besancon we went to spend an evening in this restaurant. The decor was not great but we were promised the right kitchen. Malhaurously the dishes were not at the height of our badly cooked expectations, metro products etc. and especially this place looked more like a nightclub with karaoke. So much to say that it was impossible to talk quietly with our friends. I strongly advise this restaurant less than you like the noise, the dissonant singing screaming.

To find a little room on a terrace in Besançon the (rare) summer evenings where it is beautiful, you have to start the search early. After seeing full on the door of the great bison classics, we moved away a little from the atmosphere of the center to discover this nice little terrace. A music with soft Italian sounds, a reduced but appetizing map and attractive prices. It was all together so we could have a good night. As a vegetarian, I even had a choice between several dishes without meat/poissson. Luxury! I opted for spaghetti- tomato/basilic sauce, nicely served on a slate support, while my darling enjoyed his beef piece accompanied by spaghetti, salad and small vegetables. The rum baba he chose for dessert was also very good. An address to advise, especially if you want to avoid the spawning of the center and enjoy a slightly more intimate terrace!

An evening from Tour de France on Besançon, it is difficult to find a place on the terrace Bersot Street! So we have to get somewhere else. At 7:30 p.m., the terrace of La Dolce Vita is empty (Rivotte Street). It’s weird to settle there, because we’re afraid the address is bad: Well, reassure yourself, it is a restaurant to be recommended and the absence of customers is only justified by the relative distance from the center, 200 m still! In the past, pizza was used, but today the menu is only made up of Italian specialties, i.e. antipasti, pasta and meat plate (or fish). For my part, I opted for a Milanese escalope (16 € served on a Roquette bed (with some slice of grapefruit , accompanied by a small Tagliatelle caquelon at the pesto, all worn by a wooden board. In addition to the engaging aspect, I have the surprise that there are two scalopes! The red wine in ordered pichet (theoric one-quarter can be more was certainly a little expensive (10 € but nevertheless excellent and worth its price, especially since a large glass of wine is kindly proposed with. It was excellent and I didn’t leave anything. Other guests opted for pasta dishes, all very scented and well served. The desserts are also famous. In short, a generous and quality cuisine.