Le Sapin Blanc - Beuil

First visit on July 27, 22, nice surprise place where we are welcomed. The menu is pleasant and varied with beautiful pizzas. The price quality ratio is correct. A dish on meats, gramming is a little weak and without respect. The orange mascarpone leaves and large but you should find a solution to remove the skin from the oranges before dressage and can make them a little brown with some honey. Otherwise it's really an address I recommend

A family restaurant with a very warm welcome, located in the main street of the village. Cooked pizzas, cooked in wood oven and delicious. The desserts are worked and made at home (special for the thousand orange leaves and tiramisu.) I highly recommend.

For a big weekend (VSDL), we chose this restaurant for its small terrace with mountain views in the summer, its exterior appearance and its not too excessive map. We were not disappointed at all. We can even say that for a long time we had not tasted such delicious pizzas, no "trottoirs" left on the edge of the plate! The service was irreproachable. We played him at Etchebest for his critics... but... nothing to say. Signed 'La Charente', password for booking, they will understand.

Excellent pizza with fine wood fire crunching a party! And desserts to fall. Don't hesitate to leave.

Whether pizza or desserts are extraordinarily good. I advise a thousand times to go. Besides the price is very reasonable. We all enjoyed each other