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Contribuisci feedbackOne of the best Chinese restaurants in Sydney. As usual, don't look at the menu and ask a waiter. Wonderful chilli crab was the highlight. However, Pippi's in Xo sauce were good, but the prawn gow gee are fluffy and light with fresh parwns making this a highlight. Portions are grand, and service is generally friendly. The sea of Chinese faces is testimony to the quality of this place. Price is reasonable for such delightful Chinese fare.
My first visit to Sydney (including first supper) and the food was excellent, fresh, clean tasting and authentic.
Came here last night with my gluttonous partner-in-crime and BFF for a crab feast. Not sure about "old" crab, because as per tradition at this type of
Food is very good, authentic HK style. What always surprise me when dinner out in Sydney is the price, excellent value! Service is very HK style too: efficient while impersonal. We all like it!
As a first time visitor to Sydney, certainly looking for some awesome Australia local ingredients with Chinese cooking i.e. Seafoods. I was led to this restaurant by my friend who is living nearby at Carrington Avenue. For a weekday dinner time, business here seems not...More
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