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Contribuisci feedbackWe stopped by The Point of the Moment after our first choice was closed, and we were pleasantly surprised! The food was outstanding, and the constant flow of takeout orders suggested a high level of quality. We sampled the full nasi uduk, gado gado, and crispy fried chicken, and everything was absolutely fantastic! This place will definitely be on our regular rotation from now on.
This is one of the finest Indonesian restaurants in Sydney and its surroundings. We stumbled upon it while driving by and, feeling quite hungry around 3:30 PM, decided to give it a shot—and we were not disappointed at all. I ordered the tuna fried rice from the special menu, and it far surpassed my expectations. We also tried the Nasi Uduk Komplit, which is coconut rice prepared in the Indonesian style, accompanied by an assortment of side dishes, including a protein choice. Everything was absolutely delicious!
Great dining experience with a relaxed atmosphere and self-service drinks. We'll definitely visit a few times since it's conveniently located on-site. Our favorite dishes are the special nasi uduk komplit and the chicken cream. The gado-gado is lovely, but we prefer it without marinated potatoes or tofu.
This is another Indonesian restaurant in Beverly Hills. The service was slow, and the young woman at the intercom was quite rude; she might be the owner's daughter. The food is decent, but the menu is very limited, featuring only items like nasi goreng, rendang, and some basic lunch and dinner options.
The food was truly fantastic! This is definitely one of the best restaurants in the area, especially for Indonesian cuisine.
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