Dano - Biarritz

We went here for dinner. The food was very fresh the prepared the juices in front of us and the meat was just cut. Good place very familiar. Excellent choice.

Primarily a charcuterie/epicerie for take out, there are a few tables for eating in at the back of the shop. We ate in for lunch and enjoyed the stuffed tomatoes and broccoli Camembert tart with carrot rapee along with a nice glass of cider. The shop is owner managed and operated by a young, friendly couple who ensured we were happy with our meal. I would recommend eating here as a change of pace from the regular offerings in town.

Excellent address, or we can have lunch on a few tables. Beautiful entry card of the charcuterie in which we are, for about 8€. Then, the dish of the day at 12€ the day we were there, or a part of pie at 8,50€. Several desserts at 5.50€. The roast pork cheek was very good. And the service is very friendly. Come on!

Very good dishes based on the theme of pork. The service is well without pleasure and the reception is excellent.

Best place with good taste and mami cuisine! Welcome!