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Contribuisci feedbackThe restaurant is surrounded by the bibliser- pfaffenauhalle, the football stadium, next to the ride and the tennis courts. parking spaces are sufficient. environment goes over several steps up to the entrance door. there we were very kindly greeted, and the vaccinations controlled. then we were allowed to choose from four tables. we had already reserved and had the quality of the choice. we decided to take place in the back part of the restaurant. here we had a view of the complete restaurant and with views of the tennis hall. on the tables were gray fabric blankets with red runners and a large tea light glass each. the chairs are made of wood with seat cushion and the parquet floor is kept dark. the four fish are partly divided with plant containers and glass. in the room there was a large salt buffet from the cool counter. a supplemental salate is present at each court and they can serve at the theke. the restaurant offers space for approx. 100 people. in summer there are other places in the covered beer garden. the service of the family business consists of at least 3 persons who serve the guests very friendly and accommodating. eating from the map there are dives of the bark, swarm, wings, fish, specialties from the grill, small dishes starter and two children's plates. all dishes can also be ordered as top plate. we ordered peperoni grilled with garlic sauce and tsatsiki 6.00€ . as main dish a fiery garnel pan with noodles 13.00 € and fish plate mixed with zander, St-Petersfisch, garnel and band noodles 16.00 € . we said that between the peperoni and the main dish we cannot pass 20 minutes time. there were two wein beer glasses with tapped pilgers. it should be possible if large drinks are already listed in the card that have appropriate glasses parat. even our service came in shrub when two new pilgrims were reordered. he had to ask, “was that wept or Pils.” When the peperoni came, I was somewhat disappointed. a side in the pan and with toastbrot I had not expected. the peperoni were good in taste. the zaziki but a convience product. it was made too sweet and with dried dill – it doesn't need a human. it could be better. the garnel pan came and we looked at each other. where are the garnels s. picture? the solution came only when mixing the noodles. down on the plate were all the quantities of it. I didn't make a picture of it later because I got my fish plate. my wife was satisfied with her teller, although nothing was to taste the promised fiery. the two raw discs of carrots on the fish plate as deko we forget the same. the delicately wonderful and large, the st. petersfisch buttersoft baked and a garnel spear that leaves no wish open. the tiled nicely decorated in butter. this has made really fun to eat the dish empty and the warm liqueur on the house rounded off everything. we were very satisfied with the main dish, when feeding and glass selection should still be working we come back. the strike in the tennis restaurant was happy.
Location The restaurant is surrounded by the Bibliser Pfaffenauhalle, the football stadium, next to the riding facilities and the tennis courts. On-site parking is sufficient. Ambiente It goes over several steps upwards to the entrance door. There we were very kindly greeted, and the vaccinations were controlled. After that we were allowed to choose from four tables. We had already reserved and had the torment of choice. We decided to take place in the back of the restaurant. Here we had an overview of the complete restaurant and overlooking the tennis hall. On the tables there were gray fabric blankets with red runners and in the middle a large tealight glass. The chairs are made of wood with seat cushion and the parquet floor is kept dark. The four tables are partially divided with planting containers and separating glass. There was a large salad buffet in the room. A supplemental salad is present at any court and you can serve yourself at the counter. The restaurant can accommodate about 100 people. In the summer there are other seats in the covered beer garden. Service The family business consists of at least 3 persons who serve the guests very friendly and accommodating. From the map there are dishes from beef, pig, poultry, fish, grill specialities, small dishes starters and two children's plates. All dishes can also be ordered as a senior dish. We ordered Peperoni grilled with garlic sauce and Tsatsiki 6.00€ . As main dish a fiery shrimp pan with noodles 13.00 € and fish plate mixed with Zander, St-Petersfisch, shrimps and band noodles 16.00 €. We said that between the Peperoni and the main dish we can spend a 20 minutes. We were assured that this was not a problem. We ordered two big pils on drinks. There were two wheat beer glasses filled with tapped pils. It should be possible if large drinks are already listed in the card to have the appropriate glasses too parat. Even our service came into shrubbing with another order of two new Pils. He had to ask: “ Was the wheat or pils”. When the Peperoni came, I was a bit disappointed. I had not expected to bake on one side in the pan and with toast bread. But the peperoni were good in taste. But the Zaziki is a convience product. It was too sweet and made with dried dill – it doesn't need a human. So it could only be better. The shrimp pan came and we looked at each other. Where are the shrimps s.Image? The solution came only when mixing the noodles. There were a lot of them down there. I didn't make a picture of it later, because I got my fish plate. My wife was satisfied with her plate, although nothing was to taste of the promised fiery. The two raw slices of carrots on the fish plate as decoration we forget the same. The Zander wonderfully and large, the St. Petersfisch buttersoftly baked and a shrimp skewer that leaves nothing to be desired. The band noodles are beautifully swung in butter. That was really fun to eat the plate empty. And the warm liqueur on the house rounded off everything. Conclusion We were very pleased with the main food, the food cooking and the choice of glasses should be used. The rash in the tennis restaurant was happy.
Location The restaurant is surrounded by the Bibliser Pfaffenauhalle, the football stadium, next to horse riding facilities and tennis courts. Parking on site is enough. Ambiente It goes over several steps upwards to the entrance door. There we were very kindly greeted and the vaccinations were controlled. Then we were allowed to choose from four tables. We had already reserved and had the torment of choice. We decided to find ourselves in the back of the restaurant. Here we had an overview of the complete restaurant and overlooking the tennis hall. On the tables were gray fabric blankets with red runners and a large tealight glass in the middle. The chairs are made of wood with seat cushion and the parquet floor is kept dark. The four tables are partly divided with planting containers and separating glass. There was a large salad buffet in the room. An additional salad is available at any dish and you can serve at the counter. The restaurant can accommodate about 100 people. In summer there are other places in the covered beer garden. Service The family business consists of at least 3 persons who serve the guests very friendly and accommodating. Food From the map there are beef, pork, poultry, fish, grilled specialities, small dishes starters and two children's plates. All dishes can also be ordered as upper court. We ordered Peperoni grilled with garlic sauce and Tsatsiki 6.00€ . As main dish a fiery shrimp pan with noodles 13.00 € and fish plate mixed with Zander, St-Petersfisch, shrimps and band noodles 16.00 € . We said that between the peperoni and the main food, 20 minutes can happen. We were sure this was not a problem. We ordered two great pilgrims on drinks. There were two wheat beer glasses with vaccinated pilgrims. It should be possible if large drinks are already listed in the card that have appropriate glasses to parat. Even our service came to scrubbing with another order of two new Pils. He had to ask, “Whether the Wheat or Pils.” When the Peperoni came, I was disappointed. I had not expected to bake on one side in the pan and with toast bread. But the peperoni were good in taste. But the Zaziki is a convience product. It was too sweet and made with dried dill – it doesn't need a human. It could be better. The shrimp pan came and we looked at each other. Where are the shrimps s.Image? The solution came only when mixing the noodles. There were many down there. I didn't make a picture of it later because I got my fish plate. My wife was satisfied with her plate, although nothing was to taste the promised fiery. We forget about the two raw slices of carrots on the fish plate as decoration. The Zander wonderful and large, the St. Peter fish butter softly baked and a shrimp skewer that leaves nothing to be desired. The band noodles are beautifully wrapped in butter. That was really funny eating the dish empty. And the warm liqueur at the house rounded off everything. Conclusion We were very satisfied with the main meal, the food cooking and the selection of glasses should be used. The rash in the tennis restaurant was happy.