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Contribuisci feedbackWe ate a seafood dinner with numerous small plates. The food tasted just amazing. One of the best we've had. The service was fast and personal. Last but not least the prices are really moderate.
This restaurant is linked to the hotel of the same name and offers a fully correct half boarding formula in prices and in service. breakfast is a buffet (winetry, cheese, jams), pleasant in the morning, taken outside the terrace. at dinner, a general menu is offered with local specialties and in addition a different local proposal for entry, dish and dessert.
Not much shocking card, or tapas or three corridors with little good. The steak coined by a lot of sailors, half of them went back, and breakfast on the moderate side, prefer to find something else in the neighborhood.
Excellent regional cuisine made with taste and tapas ...! even the cellar contains local pepits!!
Tasty cuisine with freshmenus products varies. take the suggestion of the leader we have never been disappointed
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