205 Dry - Menu completo

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Sipsmith gin, lemon, honey syrup, angostura bitters, dehydrated lemon garnish. Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Titos, strawberry simple, ginger beer, mint. Must be 21 to purchase.

Cruzan rum, disaronno amaretto, luzardo maraschino, luzardo apricot liqueur, pineapple, cream of coconut. Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Grimm Artisanal Ales, 16oz Can, 10% ABV

Industrial Arts, 16oz can, 10% ABV

205's Famous Chicken Fingers, dipped in Buffalo sauce, and piled high on a toasted brioche bun. Topped with lettuce and tomato. Choice of Bleu Cheese or Ranch. Served with fries.

Hand-breaded buttermilk fried chicken breast, house slaw, pickles and 205 sauce. Served with French Fries.

Custom dry-aged beef blend, Cooper American cheese, lettuce, tomatoes and roasted garlic aioli. Served with French Fries.

Must be 21 to purchase.

Must be 21 to purchase.

Specialty cut fries, topped with braised short rib, cheese curd, gravy, scallions, over easy egg.

Slow cooked applewood pork, sliced ham, Swiss cheese, pickles, on pressed Cuban bread.

Custom dry-aged beef blend topped with marinated serrano peppers, goat cheese, lettuce and serrano aioli. Gluten-free buns available upon request. Served with French Fries.

Custom dry-aged beef blend, grilled onions, avocado, pepper jack cheese, between toasted sourdough bread.

Chef's famous cheesecake with a fruit compote.

Thinly sliced braised beef tenderloin with roasted red peppers, provolone cheese, arugula, and garlic aioli on a toasted brioche bun. Served with French Fries.

Sweet sticky rice, Miso sauce and poke sauce, sliced cucumbers, beets, pickled radish, edamame, bean sprouts, avocado, red pepper and cilantro

Must be 21 to purchase.

Fried shrimp tossed in our homemade Buffalo sauce served with homemade blue cheese, diced celery and green onions.

Hand-cut chips, house-made guacamole, salsa and queso dippers.

Slightly spicy fried pickles served with a homemade buttermilk ranch.

Halved Brussels sprouts deep-fried and served with lemon aioli.

Warm spinach and kale dip, served with pita wedges and sliced carrots

Spicy cauliflower served with house-made dill ranch

House fried chips, topped with queso, grilled chicken, lettuce, tomato, onion, Serrano peppers, and chipotle ranch

Spring Mix, Chopped Romaine, Tomato, Cucumber, Onion, Croutons.

Cavatappi pasta, cucumber, red bell pepper, celery, black olive, and feta cheese.

Sipsmith gin, elderflower liqueur, pressed lime, simple syrup, rose water. Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Custom dry-age beef, grilled beets, goat cheese, mushrooms, arugula, balsamic glaze.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Char-grilled Ribeye and a Port Poached Pear over Mixed greens, goat cheese crumbles, candied Walnuts, and pickled onions. Choice of dressing.

Custom dry-aged beef blend, cooper American cheese, lettuce, tomatoes, and roasted garlic aioli. Served with french fries. And an old fashioned kit. Must be 21 to purchase.

Cheese and meat assortment, wine-infused salami, prosciutto, Amish cheddar, aged gouda, triple cream brie, crackers, baguette, onion marmalade, spicy honey, almonds, strawberries, grapes. Choice of wine and choice of chocolate cake or cheesecake. Must be

Select 2 of our amazing apps. And a margarita kit. Must be 21 to purchase.

Hand-breaded buttermilk fried chicken breast, house slaw, pickles, and 205 sauce. Served with french fries. And a strawberry mule kit. Must be 21 to purchase.

Our hand-breaded buttermilk chicken fingers served with fries. Comes with your choice of sauce. Must be 21 to purchase.

Mixed Greens, cucumber, avocado, hard boiled egg, tomato, onion, fired goat cheese.

Dried cranberries, apples, candied walnuts, goat cheese, Arugula spring mix Tossed with house made Strawberry vinaigrette.

Shaved chicken spiedies on a fresh sub roll topped with caramelized onions, mushrooms, peppers and cheese. Served with French Fries.

House-made patty with quinoa, cauliflower and mushroom. Topped with shredded lettuce, red onions, roasted garlic aioli and pickles. Gluten-free buns available upon request. Contains Egg. Served with French Fries.

Two custom blend dry-aged beef patties, Cooper American cheese, and choice of toppings on a soft potato bun. Served with French Fries.

Spicy Poke shrimp, red bell pepper, avocado, green onion, arugula spring mix, garlic tomato wrap

Our Hand breaded buttermilk Chicken Fingers served with fries. Comes with your choice of sauce.

Penne, spicy cajun chicken, grilled shrimp, scallops, peppers, onions, cilantro.

Served with tomato basil risotto, basil oil

Herb marinated veggies and Tofu, kabob style. Spanish rice, grilled pita, sweet chimichurri.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Jameson, simple syrup, egg white, lemon, angostura bitters. Must be 21 to purchase.

Plymouth gin, simple syrup, lemon, raspberries. Must be 21 to purchase.

Plymouth Gin, St. Germain Elderflower Liqueur, Illegal mezcal, lemon, pineapple, simple syrup, angostura bitters. Must be 21 to purchase.

Makers Mark, Barrows Intense Ginger, honey, lemon, spiced apple bitters, top with sparkling cider.

Two 1/4 lb. custom blend dry-aged beef patties, Cooper American cheese, lettuce, shallots, pickles and 205 sauce on a sesame seed bun. Gluten-free buns available upon request. Served with French Fries.