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Contribuisci feedbackMaybe some things have changed since some of the one and two star reviews for this restaurant were originally posted, but to be clear there were no paper plates or red solo cups that I saw, the service was great, and the steaks are incredible. My parents and I went on a Wednesday, so it wasn't packed, but they had a crowd. Perhaps service isn't as good during peak times, but I would deal with that to get the food. My dad had a ribeye, my mom had a NY Strip, and I had a filet. Each one was excellent. Cooked perfectly, tender, and seasoned perfectly. The servers were at our tables promptly, I never had to wait more than two minutes to get a mixed drink from the bar which was on the other side of the restaurant. BTW, the drinks were good, no short shots like you frequently get a steakhouses. I believe trip advisor had some comments that the decor leaves something to be desired. I will say the outside could use a coat of paint, but hey it's a marina. The interior decor is pretty cozy, it's not going to win any award for interior decoration but I thought it was nice. It has a hunting fishing lodge vibe, and one thing that I truly appreciate is that they don't stack the tables right on top of one another. There is distance between your table and the next party, so you can her conversations at your own table. I can't recommend this place highly enough
This place never disappoints. Could use some interior upgrades. Prime rib is good for the price.
Great food! The appetizers were fantastic and tasty (corn nuggets and onion rings), and the prime rib was also really good. We'll be back for a return visit to be sure! The staff are friendly, quick and attentive. The prices are also good with more than adequate quantities.
Doesn't look like much, but the steaks and other options are great. Except don't order the ribs. I wish they were open for lunch and on Sundays.
Delicious food and excellent service! It feels like you've stepped back into the 1950s. Perfect for enjoying a filet and a margarita!
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