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Contribuisci feedbackJust great. Foods of very good quality. For a beer garden unusually good. Service impeccable. Very friendly and a really nice ambience.
One of the best restaurants I know here in the region. an old family farm that has received the family flair over all years. you put on regional cuisine. everyone can understand very transparent from the region meat, oil or cheese etc. the map is very varied and is constantly supplemented by seasonal supplements. the prices are absolutely ok. who likes cake can enjoy a rich selection as from omas kitchen. the hotel is located on the hill, with good weather they have a great view from the inside and from the outside over the beautiful tile valley. we're going here more often, we're here today.
Idyllic location, beautiful beer garden. There was no food yet, so I can't judge it. But the two services today made us very clear that we are not welcome. The highlight was when we were scaled by service Kerstin, because we had escaped to demand two balls of vanilla instead of the chocolate ball at the mixed ice for our daughter. Finally, it was a mixed ice cream and that's not what happened. Especially after her furious eye roles, it was clear that we were here for the last time. Of course there's a lack of personnel, but then I'd rather wait longer than let such a social-incompetent person fool me. Therefore I cannot recommend the beer garden.
This one star goes to the halfway good eating if there would be for the service stars, there would be zero! we were there to celebrate a round birthday. we arrived and the “Chefin” greeted us with the words that she hoped that it would remain calm tonight. total override was then surpassed by rudeness. the dame read us that you are too much to stress this too much. the best but at the end: yes we had 2 vegans with it, but vegan does not mean any speck around the sweet and no butter sauce. that was too much! we got with how the “Chefin ” sprinkled and ran off loudly about us, if we want to go vegan we should go to the food truck, and what we were for unpleasant guests, as well as other inappropriate things I don’t want to live out here anymore! so 1. all this was agreed in the previous with the herrages we praised them over the green glue for the outstanding eating! pommes, rice, vegetables.... is everything vegan more we had not asked. there was still a mushroom pan, which was honestly very good to avoid the stress, not everyone ordered something own, but in the previous the food selection was awarded with the chef. 2. we were so quiet and had no claims, which was the right approach here. we ordered a lillet, which was too much. the other, she discriminated against one of our guests, which is why she would not eat well; you teller would be half full?! thanks at this point, because the young lady left the party early. if you are so much over your guests while they are still in the house and so dissatisfied, you should choose a profession that has nothing to do with people. in this sense: never again!
The food was good, but you had to wait a long time and unfortunately not even a piece of bread was served in the long waiting period.