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Contribuisci feedbackUninspiring venue. Loud with no noise absorbing ceilings or walls. Food was not good. Ordered pasta combinations and all were heavily sauced, that did not taste good either. Skip this one.
My wife's order was wrong and my order of steak and baked potato was horrible. The baked potato didn't come with butter, just shredded cheese on the side and it was cold. I asked for the steak to be medium, instead of some red it was grey. I have never had grey in my steak which means it was most likely past it's expiration. The tequila/strawberry drink I ordered was basically just strawberry purée and lime, not good. To too it off there were at least 20-30 nats flying around our table. The only bright side was our server Yen, she was great!
When I walked in, the staff was sitting on the counters at the front desk. Unprofessional. The food we were served, Chicken Parm tagliatelle w/meatballs sausage must have been 3-4 days old. It looked it and tasted it. We did not finish the food. We have not eaten there since 2017. It has gone downhill. It is not worth the money. We will not go back.
I found the service (Francieli) and food (salmon) and wine (Italian reds) to be excellent. Would like for beer tap selections and menu options.
I don't know how this place remains open. Food was terrible.