Immagini
ContribuisciPrenota ora
Recensioni
Contribuisci feedbackFood and service were both excellent. But it is expensive and should be on the website
The caviar service was excellent. The ducks were a mess. My Pokchop was overcooked and also the Waygu act. We sent the fillet back and it was returned under boiled. The sawed spinach was too salty and the hashbrowns were undercooked. We spent $480 on a subpar experience.
Excellent restaurant. Our waiter, Ron, was attentive and professional. The food was delicious. It's expensive, but we'll be worth it!!
Great experience everywhere. Charles. Our server was fabulous. The food was delicious. Could not order the cream again, but each other was big
This has become our go to place to celebrate our wedding anniversary and it did not disappoint. Abe Louie is a first class steak house and provides an exceptional dining experience. We each had bone-in rib eye steaks cooked to perfection along with delicious spinach/mushroom/garlic and potato side dishes that were also terrific. Charlie, our waiter made sure to remind us anchovies were available for the Caesar salad and he surprised us with a chocolate dessert with a candle on top. You get what you pay for and our experience in fine dining was well worth it!