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Contribuisci feedbackAwesome evening and the best French food we had while in Bordeaux! Started with oysters and tried all three ceviche options - oysters were incredibly fresh
We stumbled upon this restaurant while trying to avoid the large, drunk crowds celebrating Saint Patrick's day.
Little waiting for the service, nice servers, excellent original dishes nothing to say we will return there.
Excellent reception, nice and friendly servers. as much as in the kitchen: the dishes are just excellent a real happiness for the taste buds in brief a beautiful address to discover especially that everything is made home!
A dynamic team, deliciously unexpected dishes, a place to the atmosphere both intimate and festive. here, we are greeted with the smile (sometimes mockery, when a saturated server of affluence). It's sure you eat well (maybe too little for the gourmets!), you are well, inside or on the terrace: you taste time, air, plates, atmosphere, advice from the waiters. the addition is acceptable, given the originality and quality of the dishes, from the entrance to the dessert. enjoy!
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