Dolomites Pizzas - Bordeaux

I join the view of some: I find that, objectively, pizzas are good, the dough is fine and fresh, crispy and tender inside, as I like it, the ingredients rather of good quality MAIS is a shame because there is so PEU filling! We feel scammed, given the price, so much to buy a good bread and roast it with a little cheese on it... I exaggerate but that’s almost it! Quitting to pay (a little) more expensive, I prefer to have a slightly higher grade and a real amount of filling worthy of a true pizza on it. Otherwise I don’t see the interest of buying me such a poor pizza, let’s call a cat, a bread cake with cheese and a little topping, just a little. This is ridiculous! We were very surprised my husband and I, we said, but it’s a mistake or what?! And I insist on the fact that it’s so bad because it’s BON! So in conclusion I'd say I might try one last time, to leave a second chance, but I won't have three times! If it stays like this with such a lean filling, I will go somewhere else! We don’t have to take customers for cons, there are limits...

It's true, the frame doesn't pay a mine but pizzas are EXTRAS. Don't hesitate super ratio qualite/prix. The service is perfect... I recommend.

Attracted by the stubborn odors that escaped from this place we couldn't have dinner and this two evenings in a row.We have enjoyed each time.An excellent pizzeria in the heart of the chartrons.

I had good expectations about this place because of the smell that went away every time I walked in front. When I finally decided to order my disappointment there was immense. Of course she had all the characteristics of a good Neapolitan pizza, but I have never seen if PEU topping on a pizza. For 13,90€ 4 cheese pizza I didn't get back when I saw the little cheese there. I'm not advising this pizzeria and not going back.

I don't come very often but the quality is always there and a nice welcome' Don't change anything