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Contribuisci feedbackWe met our nephew who visited boston and introduced him to sushi and oktopus! the food was very good, we had a few rolls and appetizers, although the coconut scarves were cooked to my taste. the noodles were very delicious. a beautiful evening.
I had a nice dinner. I thought it was delicious. my friend had the ahi tuna, but felt that the accompanying sides were minimal. the thunfish was great, but I ate the half of my rice.
Koy was a great place to eat. we went for dineout boston, but ended up getting dinge from the a la carte menu. we expected a Korean menu, so some thoughts out as interesting decisions when we arrived there (pad thai? but the food we ordered was pretty good and the server were attentive and nice.
Just stopped in for a late lunch (2:30) on a Saturday so didn't really need a reservation. Pad Thai was good. Tuna Poke bowl was delish. Fun cocktails.
The wait staff was unapologetic and had a little bit of an attitude. The meals were so so. If we didn’t examine the bill, we would have been charged an extra meal, and the music that they were playing really was no appropriate for a 6:30pm dinner reservation—it was almost as if they thought it was 11pm and the clubs were starting to come alive. All in all, I expected more.