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Contribuisci feedbackOur jubilee dinner in ma maison was great! her service was immaculate all the moment. the atmosphere was very cozy, a perfect incarnation of “Ma maison”. eating was beyond my expectations. we had oysters, duck magret, sweet bread, ratatouille and soufflé. everything was made perfect, especially the duck breast! so juicy and tasteful. it was such a classic combination with duck jus and orange, but the balance of the aromen was amazing. and the sweet brote! it was my first time to try it, and it was a great idea to try it! the meunière was perfect, charming contrast to crispy crust and the rich, humid interior! it tasted like a mixture of mönch fish liver and saw. it was so delicious that I almost ate my teller, and the soufflé was so fluffy with a lovely amount of sweet. I think we finally found our place. my wife was also very satisfied. we will definitely come back several times to try everything on the menu.
We had a fabulous time! all staff are fantastic, funny, friendly, helpful. the food was super delicious. some furniture/decor is older (sesseln) and could update a bit w/o lose the French bistro vibe. I can't wait to bring people to dinner. will definitely be back! perfect mix of imagination and casual.
This was our second time in ma maison, and it was just as excellent the second time as it was the first. ma maison has quickly become our favorite restaurant in boston.
Very traditional French food and this is today a very sought-after thing. everything was beautifully flavored and presented. the menu is very diverse. good wine selection. I'd say that's a top quality in boston.
Very charming and authentic French Bistro faire, loved it!