Victoria Seafood - Boston

Afraid that poor service significantly detracting from our experience. The staff displayed a notable reluctance to engage, showing little interest in answering questions or providing suggestions. This, combined with a rather mediocre ambiance, contributed to a disappointing overall atmosphere. Although the menu offered a standard selection and the dishes were adequately prepared, there was no standout feature to enhance our dining experience. The lackluster service, especially the staff's unhelpfulness, was the most prominent and unfortunate aspect of our visit.

While it may not be the ultimate destination for Cantonese cuisine, this spot holds its own, making it a worthwhile choice, especially for college students.

A classic no frills, all substance Chinese restaurant. It is a deceptively large location, with space for larger parties in the back. Not only do they have live seafood tanks, where you can choose from an assortment of fish or crustaceans, but also offer roasted duck and the nostalgic pu'pu'platter.

Excellent food, service, and atmosphere. Busy, but quick service. Salt and pepper squid is amazing.

Hands down my fav restaurant in Boston. It’s especially delightful when visited in a large group. Ironically, I rarely had seafood here, but the salt and pepper fried squid never fails to please me. A blessing in BU campus!