Le Comptoir - Boulogne-sur-Mer

Staff were odd, not very warming or attentive, also no music felt like a canteen. We ordered cocktails and I’m no cocktail connoisseur but they were just so basic and tasted like juice. Then we ordered the crevettes too start and they weren’t cleaned properly, poo shoots still in them. For mains we had an under cooked cod with risotto and the pork leg which looked like it had just been cut off my dead nans leg. No all jokes aside though, it was completely and weirdly raw, it was a joint so lots of fat but the fat was just like a jelly

We found this traditional French restaurant in Boulogne Had the best Duck, Prawn crochets we also had the Veal kidney flambéed with cognac (this took a bit of getting use to our poor English palette). The Chocolate mousse was to die for

We booked a table at 19:00. We stood inside in their empty restaurant at 18:50 and they told us to go outside because the reservation is only at 19:00. Extremely arrogant and unfriendly. I think it was the chef. Do not recommend!

Very friendly staff, I recommend. Very good restaurant

Restaurant excellent staff very kind and especially the Welsh exquisite I highly recommend