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Contribuisci feedbackFancy Restaurant, very good quality. I had the macaroons, they were great
This is one of the first places we visit when we arrive in the capital from where we live up-country in Congo. Their homemade ice cream is perhaps the freshest and best ice cream we’ve ever had. Always a wide variety of flavors. The baked goods from their onsite patisserie are stunning to look at and delicious. The food is delicious... our favorites are the schwarmas (a good value and so tasty), their hamburger royale, the Lebanese dishes and the Sunday special cous-cous plate (even a hearty appetite could share this with a friend and it’s enough). The staff do a good job, especially compared to other restaurants in Congo. It’s lavishly decorated and has seating downstairs, upstairs and outdoor patios. Crepes are made outside in front to order. Definitely recommend this to anyone wanting a great eating experience.
Needles To Say la mandarine is the best patisserie in Congo , since 1993 , it never failed to provide the best desserts food . They have a HUGE Selection of mouth watering desserts made with professionalism , out of words . If You Happen to be in Brazzaville la mandarine is definitely the number one go to .
I knew the owner and he was gracious enough to always keep me filled with the cakes from this place. The food was excellent and I enjoyed it a lot every time we went.
One of the cheaper places to eat in the Brazza city center. The ice cream and cakes are delicious. So is the shawarma.